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Discover SA > Food & Wine in Adelaide
Discover shows you great places to see and fun things to do around South Australia. Watch Discover Saturdays 5:30 on Channel 7 Adelaide.
Food & Wine in Adelaide
Finding your way around Adelaide and its suburbs is easy; as a general rule if the beach is on your right you're heading south and if the beach is on your left and the hills on your right, you're heading north!. Known as the "20 Minute City", Adelaide has a host of attractions, and they're usually only a short drive away.
On Discover we have kayaked through the mangroves, taken a swim with dolphins off Glenelg, enjoyed sailing journeys from North Haven and visited fascinating museums and galleries. We've also brought the first pictures of Adelaide's newest accommodation properties to our viewers and explored the latest cafe's and restaurants around town.
Adelaide also enjoys a fine reputation as a city of the arts. Lovers of Music, Dance, History and Art revel in the cultural experiences that are on offer here all-year round. With its long strip of suburban beaches, unique parklands, distinctive architecture and Mediterranean climate, the charm and appeal of Adelaide justifies its reputation as one of Australia's most liveable cities.
On Discover we have kayaked through the mangroves, taken a swim with dolphins off Glenelg, enjoyed sailing journeys from North Haven and visited fascinating museums and galleries. We've also brought the first pictures of Adelaide's newest accommodation properties to our viewers and explored the latest cafe's and restaurants around town.
Adelaide also enjoys a fine reputation as a city of the arts. Lovers of Music, Dance, History and Art revel in the cultural experiences that are on offer here all-year round. With its long strip of suburban beaches, unique parklands, distinctive architecture and Mediterranean climate, the charm and appeal of Adelaide justifies its reputation as one of Australia's most liveable cities.
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Cafe
A New Trend In Coffee
Kelly Golding discovers a new style of coffee that’s completely different! Siphon Coffee is a trendy style of brew with a worldwide cult following which you can try for yourself at Madera, a new cafe ...
Cafe in Adelaide, Adelaide
Green Eggs and Ham!
Yes - the legend of Dr. Seuss is alive and well here in Adelaide. Today, the well-loved children's book 'Green Eggs & Ham' has been the inspiration behind a memorable breakfast on offer at the Bro...
Cafe in Goodwood, Adelaide
Fish Out of Water
One of our favourite things on Discover is to tempt you with fantastic food and "Fish Out of Water" the gourmet fish and chippery in Hyde Park is now offering a very South Australian, mouth-...
Cafe in Hyde Park, Adelaide
Jones the Grocer
Briony Hume discovers the brand new Jones the Grocer in Hyde Park. Already a popular institution right across the eastern seaboard, this is the first Jones the Grocer to open in our state, and it's go...
Cafe in Hyde Park, Adelaide
Cooking
Christmas Lunch Made Easy
With Christmas just around the corner, today Pete shows Chris how to make a delicious, tasty and colourful platter perfect for Christmas Day. With its red, white and green colours it even LOOKS chris...
Cooking in Adelaide
An easy and delicious Christmas BBQ Dish
Cherylee Harris joins Adelaide chef Peter Milosevic for a festive cook up on the BBQ. Peter cooks an easy, fat-free and most importantly, stress-free dish that's perfect for Christmas Day - Seared Duc...
Cooking in Adelaide
Easy BBQ Ideas - Char-grilled Vegetable Dish
Pete Milosevic returns with Mark Soderstrom to give us some more tips on how to make the most of your Barbecue. This week Pete has a wonderfully simple char-grilled vegetable dish which is ideal as a ...
Cooking in Adelaide
Vietnamese Pork Stir-fry
Briony Hume joins Chef Pete Milosevic in the SMEG Kitchen to learn Pete’s idea of “fast food” a quick, healthy and very tasty stir fry. Within minutes you can happily serve this as an alfresco lunch...
Cooking in Adelaide
Celebrate the Season with Succulent Spring...
Briony Hume joins Pete Milosevic in the SMEG showroom kitchen, to celebrate the season with some succulent Spring lamb! Pete cooks some Panko Crusted Lamb Cutlets with Ricotta and Semolina dumplings s...
Cooking in Adelaide
A Family Favourite Dip
Briony Hume joins Chef Pete Milosevic in the SMEG showroom kitchen. Briony sets Pete a task – to come up with a simple idea those “bring a plate’ occasions. Pete’s idea? - simple, tasty and popul...
Cooking in Adelaide
Cooking - Beef Pot Roast
Chef Pete Milosevic shows Mark Soderstrom his traditional one pot roast… totally delicious without many dishes! ...
Cooking in Adelaide
Decadent Choccy Tart – Perfect for a Celeb...
Mark Soderstrom joins Chef Pete Milosevic to cook a decadent treat in celebration of our 300th show.<br />
Take some eggs, chocolate, butter and coffee, cook in a pastry tart shell for 45 minutes and...
Take some eggs, chocolate, butter and coffee, cook in a pastry tart shell for 45 minutes and...
Cooking in Adelaide
Chocolate Soufflé made simple!
Mark Soderstrom joins Discover chef Peter Milosevic at the SMEG kitchen showroom to tackle a tricky dessert. Despite what you may think though, cooking a Soufflé can be surprisingly simple. All you...
Cooking in Adelaide
Moor-ish Moroccan Lamb
Who can resist a slow cooked meal this time of year? Mark Soderstom joins our Chef Pete Milosevic who takes a shoulder of lamb and turns it into a Moroccan-style treat. ...
Cooking in Adelaide
Parwana - New Afghan Restaurant
Pete Michell discovers the delights of Afghan food at the new Parwana Restaurant on Henley Beach Road. Flavour of Afghan food is characterised as mild and delicate and very aromatic. ...
Restaurants in Torrensville, Adelaide
Dinner Party Tips - My Kitchen Rules Style!
Chris Dittmar catches up with SA contestant Mel Heilmann from My Kitchen Rules to get some tips and tricks for hosting a great dinner party. Mel shows Chris some easy & effective decorating tips ...
Cooking in Adelaide
Back at the BBQ - Chevapchichi and Cabbage...
These small sausages are hard to say but easy to make! Chef Pete Milosevic joins Leigh McClusky at the BBQ to share his family's authentic Serbian recipe for these delicious and very popular sausages....
Cooking in Adelaide
An Australian Favourite - BBQ Surf & Turf
Pete Milosevic and Leigh McClusky cook up Pete's spin on an Australian Favourite - Surf & Turf on the barbeque - using the best South Australian prawns and home grown beef....
Cooking in Adelaide
Delicious BBQ Lamb Primals
Leigh McClusky joins Adelaide chef Peter Milosevic at the barbeque for a lesson on how to prepare and cook Adelaide Hills Hay Valley Lamb Primals to perfection....
Cooking in Adelaide
BBQ Tropical Twisted Pancakes Recipe
It's the kids' turn to join our Discover resident chef and the head chef from the Stag Hotel Peter Milosevic....
Cooking in Adelaide, Adelaide
BBQ Marinated Blade Steak
Mark Soderstrom joins our resident chef and the head chef from the Stag Hotel - Peter Milosevic for another fine cook-up on the Barbeque. When times are tight it's great to know how to make the most ...
Cooking in Adelaide
Delicious "˜Mushie' (Mushroom) Burgers
Mark Soderstrom joins our resident chef and the head chef from the Stag Hotel - Peter Milosevic for a cook-up on the Barbeque. With Spring upon us it's time to get the BBQ out and today Pete shows Ma...
Cooking in Adelaide
Mercato
Cherylee Harris takes a look around the Mercato store at Campbelltown. It's a modern take on the traditional continental deli and the next evolution for the Caporaso family who've traded in the area f...
Cooking in Campbelltown, Adelaide
Easy BBQ Mexican Fajitas
Mark Soderstrom and our resident chef Pete Milosevic cook up a quick & spicy treat on BBQ hotplate. Diced steak, spices, flatbread and a touch of chilli for those who like it and Pete gives some t...
Cooking in Adelaide
An Aussie BBQ Favourite -
Cherylee Harris joins chef Peter Milosevic for another BBQ cook-up. Pete shows us his spin on an Aussie favourite - " The Surf and Turf' - using Coorong Angus Beef Steak and SA Gulf Prawns. As a ...
Cooking in Adelaide
Cooking With Kids - Caramelised Bananas wi...
They say never to work with kids or animals but Adelaide Chef Peter Milosevic takes on the challenge, showing a couple of kids just how easy it is for them to make "Chocolate Bananas" with t...
Cooking in Adelaide
Grand Final Day Mega Mixed Grill
Peter Milosevic cooks up the ultimate mixed grill using top quality South Australian meat and passes on his tips on how to cook each different cut perfectly....
Cooking in Adelaide
BBQ Olive Tapenade Chicken served on Aspar...
Adelaide Chef Peter Milosevic with the help of Olivia Stratton, shows us how to turn a plain chicken thigh into a BBQ masterpiece!<br />
BBQ Olive Tapenade Chicken served on Asparagus with Lime Mayon...
BBQ Olive Tapenade Chicken served on Asparagus with Lime Mayon...
Cooking in Parafield Airport | 5106, Adelaide
Easy BBQ Finger Food
Mark Soderstrom joins Adelaide Chef Peter Milosevic for another of our Barbecue Cooking segments. Today Pete shows Mark how to whip up some fast and fancy finger food. Lamb Kofta Balls with Dipping Sa...
Cooking in Adelaide
BBQ Asian Inspired Prawn Skewers with Lime...
Olivia Stratton joins chef Peter Milosevic for another barbecue cook-up. This time it's mouth-watering Asian Inspired Prawn Skewers with Lime & Rocket Salad. Peter shows Olivia a quick and easy ma...
Cooking in Adelaide
BBQ Caramelized Strawberry Pancakes
Olivia Stratton joins chef Peter Milosevic for a Barbecue cook up with a sweet edge. Forget the chops and snags, Pete shows up how easy it is to cook delicious caramelised strawberry pancakes on the B...
Cooking in Adelaide
Cooking with Peter Milosevic - Lamb with B...
Mark Soderstrom joins well known Adelaide chef Peter Milosevic for the first of our cooking segments this year where we'll show you some tips on how to make the most of your outdoor BBQ. Peter shows u...
Cooking in Adelaide
Fine Foods
Red Door Bakery
Pete Michell discovers the newly-opened Red Door Bakery in Queen Street, Croydon. Emma and Gareth Grierson have only had their bakery up and running a few months but the word is spreading about their ...
Fine Foods in Croydon, Adelaide
South Australia's Oldest Confectioners - B...
Chris Dittmar is like a big kid in a candy store when he drops into Blackebys - South Australia's oldest confectioners! ...
Fine Foods in Adelaide, Adelaide
The Sweet Life! - BTS Cupcakes
Where can you find Carrie and Mr Big in this city? Kelly Golding discovers them at the BTS Café! This cute pink and stripy Pirie Street cake shop is fast becoming a favourite place for city slickers...
Fine Foods in Adelaide, Adelaide
Conetopia - Pizza in a Cone!
Pete Michell follows his nose to Conetopia on Grange Road at Seaton to taste test the latest in pizza innovation - Pizza in a Cone....
Fine Foods in Seaton, Adelaide
Healthy Honey
Why not buy your honey direct from the source!? John L Guilfoyles on Prospect Road is an apiarist supply store which also stocks a range of bulk honeys....
Fine Foods in Blair Athol, Adelaide
How to make the perfect cup of Coffee
Kelly Golding heads back to school for a day's coffee class at the SA Coffee Academy. If you've always wanted to know how to brew the perfect cup of coffee this is the course for you. You'll learn a b...
Fine Foods in Adelaide, Adelaide
More Fabulous Food Discoveries!
A few weeks ago, Chris Dittmar asked viewers to write in and tell us about your hidden gourmet secrets in the suburbs. We were inundated with suggestions and spent a day discovering some more great pl...
Fine Foods in Semaphore, Adelaide
Adelaide's Fabulous Food Secrets - Uncover...
Chris Dittmar takes his taste buds on a tour through the suburbs in search of unique and affordable places to grab a bite to eat. <br />
<br />
Adelaide Lebanese Bakery <br />
7 Ann St, Thebarton <...
<br />
Adelaide Lebanese Bakery <br />
7 Ann St, Thebarton <...
Fine Foods in Thebarton, Adelaide
Mexican Mojo!
Like it Hot? Chris Dittmar discovers a Mexican grocery. Chile Mojo stocks a range of hard to find authentic Mexican chillies and spices, genuine corn masa and other staples of the Spanish- American la...
Fine Foods in St Morris, Adelaide
Say Cheese! Cheesemaking Course
At Regency Park Tafe the "˜casual' cheese buff might be interested in a basic one day course but if you're a dedicated cheese fanatic you can surround yourself with cheese for a week!...
Indoor Classes in Regency Park, Adelaide
Chocolate Icon! Fruchocs
Each year in association with the National Trust, the Bank SA Heritage Icon list records, recognises and protects items that have made a significant contribution to South Australia's Cultural Identity...
Fine Foods in Glynde, Adelaide
Market
New Markets!
Kelly Golding’s found some new market’s you won’t want to miss! Magnolia Square Market specialises in handmade and unique wares by artists, designers and craftspeople from all over Australia. It’s on ...
Events in Norwood , Adelaide
The Norwood Market for Child and Baby
Kelly Golding checks out the new Norwood Market for Child and Baby. If you have children in your life then this market is definitely worth a browse. You'll find toys, clothes, shoes, bedroom décor ite...
Events in Norwood, Adelaide
Cheap 'n' Cheerful Entertainment Ideas
A few weeks back on Discover Pete Michell showed you a number of ways to save money on your next South Australian Holiday. If you can't afford that well deserved getaway right now, why not be a touris...
Market in Campbelltown | 5074, Adelaide
Tasty treats at the Adelaide Central Markets
Kelly Golding scouts around the Adelaide Central Market to show us her favourite tasty treats. Kelly's discoveries include mini hotdogs, Asian custard desserts, some chocolaty delights to satisfy the ...
Market in Walkerville | 5081, Adelaide
Great Recipes of SA Restaurants Cookbook -...
Cherylee Harris learns how to whip up another popular dish from another great South Australian restaurant. If you love Indian food you won't want to miss this - we'll show you how to make Prawns Marsa...
Market in Adelaide
Great Recipes of SA Restaurants Cookbook -...
Cherylee Harris heads to the well known Cork &amp; Cleaver Restaurant in Glenunga to learn how to make their delicious Louisiana Crab Cakes, just one of the recipes you'll find in the latest 'Grea...
Market in Adelaide
Pubs
Our Best Value Pub Meals!
Did you know there are more than 600 pubs right across South Australia and they all offer something different?. Chris Dittmar goes on the hunt for the best pub meals in town - whether they're great va...
Pubs in Adelaide
New-look Pubs!
Chris Dittmar checks out the latest pub renovations around town. The Brompton, The Colonist and the Highway Inn Hotel have all had very different face-lifts, from the very modern, to one which has lit...
Pubs in Brompton, Adelaide
New-look Pubs!
Chris Dittmar checks out the latest pub renovations around town. The Colonist Tavern, The Highway and The Brompton Hotel have all had very different face-lifts, from the very modern, to one which has ...
Pubs in Brompton, Adelaide
Great Pubs!
Chris Dittmar drops into a few local pubs around town. He'll show you where to find some great views and a bargain bite to eat for the whole family. <br />
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Pubs in Seacliff, Adelaide
The Tap Inn
Chris Dittmar investigates a brand new and very unique pub in Kent Town. The former Kent Town Hotel in Rundle street has undergone a 12.5 million dollar renovation and is now the Tap Inn. If you don't...
Pubs in Kent Town, Adelaide
Soaring
Rosanna Mangiarelli learns to soar like an eagle when she takes an "air experience" flight from the Adelaide Soaring Club at Gawler. Launched by power plane at approximately 1,000m these 2 s...
Pubs in Gawler, Adelaide
Restaurants
Adelaides Newest International Hotel - The...
Kelly Golding spends a day at Adelaide's newest upscale International Hotel - The Crowne Plaza. The eagerly awaited 308 room hotel sits tucked back in the corner of Hindmarsh Square, well away from ...
Luxury Hotel in Adelaide, Adelaide
Parwana - New Afghan Restaurant
Pete Michell discovers the delights of Afghan food at the new Parwana Restaurant on Henley Beach Road. Flavour of Afghan food is characterised as mild and delicate and very aromatic. ...
Restaurants in Torrensville, Adelaide
Enzo's Ristorante - Celebrating 10 Years!
Chris Dittmar catches up with Enzo Fazzari as Enzo's Restaurant celebrates 10 years at their Port Road Hindmarsh premises. Not only do they have the restaurant but the demand was so high, they've also...
Restaurants in Hindmarsh, Adelaide
A Taste of Italy!
In the post-war years of last century the social fabric of Adelaide was dramatically changed when a steady stream of Italian migrants began to arrive in South Australia. Attracted by the fertile plain...
Restaurants in Hutt Street, Adelaide
Great Recipes of SA Restaurants Cookbook -...
Cherylee Harris learns how to whip up another popular dish from another great South Australian restaurant. If you love Indian food you won't want to miss this - we'll show you how to make Prawns Marsa...
Market in Adelaide
Great Recipes of SA Restaurants Cookbook -...
Cherylee Harris heads to the well known Cork &amp; Cleaver Restaurant in Glenunga to learn how to make their delicious Louisiana Crab Cakes, just one of the recipes you'll find in the latest 'Grea...
Market in Adelaide
Majestic Magill Estate
Briony Hume meets the French Chef who now calls Adelaide home - the new face behind the new tastes at one of Adelaides' finest restaurants. A vineyard and winery for more than 150 years, historic Magi...
Restaurants in Magill, Adelaide
Port Adelaide Heritage Pub Trail
If you're into your history or if you're just in need of a good excuse for a pub crawl - then has Chris Dittmar got just the day out for you! Starting at the Port Adelaide Visitor Information Centre, ...
Restaurants in Port Adelaide, Adelaide
Enzo's Marsala Dinner!
When you think of Adelaide, two things spring to mind pretty quickly... wine and food. And in Adelaide there are hundreds of restaurants and we've found one just out of the city that's combining food ...
Restaurants in Hindmarsh, Adelaide
BURP Killer Burritos!
Kelly Golding heads to BURP Burrito Bar to tempt her tastebuds at Australia's first specialty Burrito Bar. BURP is a tribute to the legendary masked wrestlers of Mexico and here you can have your Burr...
Restaurants in Adelaide, Adelaide
Winery
Majestic Magill Estate
Briony Hume meets the French Chef who now calls Adelaide home - the new face behind the new tastes at one of Adelaides' finest restaurants. A vineyard and winery for more than 150 years, historic Magi...
Restaurants in Magill, Adelaide
Limo tour...solid gold!
The ultimate way to travel in style! We take a spin in the biggest, longest and sleekest limo in the country - and it's based right here in Adelaide! Alicia Grabowski takes this rare beauty out for a ...
Winery in Holden Hill, Adelaide
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